FRONT: Soft-boiled quail egg BACK: round potato croquettes and curry flavored buttery cheese crackers
Our table mate exclaimed, "This is the best fish I ever eaten!"
Did you know? Wagyu beef is the American version of Kobe beef. Like Champagne, Kobe beef can only come from a particular region of the world. Wagyu refers to the cow's breed. At most auctions, the best (and most expensive) Wagyu comes from Japan, then American, and finally, Australia.