Jenn Tanaka ate her way through Manhattan. After writing for Coast magazine, she moved onto Food & Wine, Gilt Taste, and The New Yorker. Hungry for the fine dining scene, she graduated from a New York culinary school and cooked at a Michelin Star Award winning restaurant. But, now she's back in Southern California and hungry for LA adventures. Follow Jenn as she rediscovers the Angeleno food scene one bite at a time!
Wednesday, July 1, 2009
Why would you want to look like that?
What's with all these terrific restaurants with terrible wannabe hotel decor?
I can name three off the top of my head:
1) Jean-Georges' Perry Street (West Village) 2) Jean-Georges at Trump Tower (Central Park West) 3) Corton (Tribeca)
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